Inspection Report

Florida DBPR Inspection Report
Enforcement

BUENA ONDA CAFE

224 W KING ST · SAINT AUGUSTINE · St. Johns County · FL 32084

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Inspection Summary

Inspection dateOctober 7, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3642950
Visit number1
Inspection Visit ID10952405
DBPR license6501797

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 3

#6High Priority41-07-4

High Priority – Container of medicine improperly stored. Observed Eczema cream stored on top of ice machine. Person in charge removed cream from food area. **Corrected On-Site**

Corrected On-Site
#7High Priority14-86-1

High Priority – Non-food grade paper/paper towel used as liner for food container. Observed tape used to repair cracked food containers, food is exposed to sticky side of tape. Person in charge removed containers from kitchen. **Corrective Action Taken**

Corrective Action Taken
#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Pickled onions (51F – Cold Holding); kale and lentils (46F – Cold Holding) in flip-top cooler left open with torn gaskets. Person in charge placed in cooler with ice. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint

Intermediate 1

#9Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting boards on flip-top coolers stained with food debris. **Repeat Violation**

Repeat Violation

Basic 5

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed open coffee mug left on food prep table on cook line. Person in charge removed coffee mug from food area. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cell phone on food prep table on cook line. Person in charge removed cellphone from food area. **Corrected On-Site**

Corrected On-Site
#3Basic14-11-5

Basic – Equipment in poor repair. Observed reach in coolers and reach in freezer gaskets heavily torn. **Repeat Violation**

Repeat Violation
#4Basic14-38-4

Basic – Food storage container/container lid cracked or broken. Observed two 22qt plastic containers cracked. Person in charge removed containers from kitchen. **Corrected On-Site**

Corrected On-Site
#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on reach in coolers and reach in freezer soiled with food debris and black/green mold like substance. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 20, 2026 4:01 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
3 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.