CONFETTIS
301 W BAY ST STE 220 · JACKSONVILLE · Duval County · FL 32202
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 4
12A-17-4High Priority – Employee rubbed hands together for less than 10-15 seconds while washing hands. Employee dropped spatula, picked it up and took it to triple sink, she washed hands for 10 seconds only, got gloves and made sandwich, explained to her and she washed hands **Corrected On-Site** **Repeat Violation**
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. Expired on 6/1/25. Establishment observed preparing, serving, or selling food to customers with an expired license. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 48f cold cuts above fill line in prep cooler, employee placed it in reach in cooler **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. On red hose side of splitter **Repeat Violation** **Admin Complaint**
Intermediate 3
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Cream cheese opened yesterday early morning
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled **Repeat Violation**
02C-08-5Intermediate – Ready-to-eat, time/temperature control for safety food opened/prepared, frozen and then thawed and held at refrigeration temperature not properly date marked. Gravy taken out of freezer yesterday
Basic 8
14-01-5Basic – Bowl or other container with no handle used to dispense food. On granola in cooler **Repeat Violation**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink by prep cooler **Corrected On-Site**
14-11-5Basic – Equipment in poor repair. Lid of ice machine cracked on the exterior area
36-08-4Basic – Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom. Bu mop sink
51-13-4Basic – No Heimlich maneuver/choking sign posted. On email, not posted **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket in prep reach in cooler and door frame soiled, also lid for sugar soiled, shelf in walk in cooler dirty
16-46-4Basic – Old labels stuck to food containers after cleaning. For gravy, a couple of old dates written that don't belong to gravy
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Plates and to go containers in storage area, employee inverted them **Corrected On-Site** **Repeat Violation**
Inspector observations synchronized from DBPR on August 20, 2026 4:15 PM.
Violation category totals
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.