HARDEE'S
504 W VINE ST · KISSIMMEE · Osceola County · FL 34741
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 3
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. Operator renewed during inspection. **Corrected On-Site**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over fully cooked sausage in walk-in cooler.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Eggs 46F in freezer for less than 4 hours. Operator moved to another cooler to recover temperature. **Corrective Action Taken**
Basic 9
32-07-5Basic – Bathroom facility not clean.
29-18-4Basic – Drain cover(s) missing. At mop sink.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Jacket and purse shelf with purse.
14-11-5Basic – Equipment in poor repair. Gaskets on reach-in cooler at drive through window.
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave on cooks line.
36-62-4Basic – Light not functioning. In walk-in cooler. 3/5 lights burned out under hood filter at flat top grill.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. All reach in coolers.
29-49-6Basic – Standing water in bottom of reach-in-cooler. Next to flat top grill.
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Throughout facility.
Inspector observations synchronized from DBPR on September 7, 2026 1:35 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.