Inspection Report

Florida DBPR Inspection Report
Warning

PALMERAS RESTAURANT AND GROCERY

105 N SUMMIT ST · CRESCENT CITY · Putnam County · FL 32112

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Inspection Summary

Inspection dateJuly 16, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3643365
Visit number1
Inspection Visit ID10955192
DBPR license6400494

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority0 Intermediate6 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 4

#7High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. License expired 6/1/2025. Operator paid during inspection. **Corrected On-Site**

Corrected On-Site
#8High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. In reach in cooler near grill overnight cooked ground beef (44F – Cold Holding); cooked shredded chicken (44F – Cold Holding); cooked pork (45F – Cold Holding); shredded beef (45F – Cold Holding)

Stop Sale
#9High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler near grill cooked ground beef (44F – Cold Holding); cooked shredded chicken (44F – Cold Holding); cooked pork (45F – Cold Holding); shredded beef (45F – Cold Holding) **Warning**

Warning
#10High Priority41-27-4

High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer bucket 200+ppm. Operator remade 100ppm. **Corrected On-Site**

Corrected On-Site

Basic 6

#1Basic32-12-6

Basic – Covered waste receptacle not provided in women's bathroom. No covered receptacle in women's restroom. **Repeat Violation**

Repeat Violation
#2Basic36-11-4

Basic – Floors not maintained smooth and durable. Walk in cooler floors not sealed or easily cleanable. **Repeat Violation**

Repeat Violation
#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets soiled.

#4Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Triple door reach in cooler shelves soiled.

#5Basic14-33-4

Basic – Reach-in cooler shelves with rust that has pitted the surface. Reach n cooler back kitchen shelves rust pitted.

#6Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler shelves rusted.

Inspector observations synchronized from DBPR on September 7, 2026 1:35 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.