Inspection Report

Florida DBPR Inspection Report
Completed

TACO LIBRE

1001 BEACH BLVD A1A · SAINT AUGUSTINE BEAC · St. Johns County · FL 32080

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Inspection Summary

Inspection dateAugust 12, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3643622
Visit number1
Inspection Visit ID10956803
DBPR license6502345

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate8 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 1

#9High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. License expired 6/1/25. Operator paid fees before end of inspection. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#10Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink near dish area. Operator refilled. **Corrected On-Site**

Corrected On-Site
#11Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Spray bottle with yellow liquid not labeled. Operator labeled bleach. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Basic 8

#1Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine. Top exterior of dishwasher soiled. **Repeat Violation**

Repeat Violation
#2Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Cutting board with dark marks no longer cleanable by salsa cooler.

#3Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Employees on cook line with no hair restraints or beard guards. **Repeat Violation**

Repeat Violation
#4Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Cups wet nesting near soda machine area.

#5Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Gap beneath back door of kitchen. **Repeat Violation**

Repeat Violation
#6Basic36-01-4

Basic – Floor not cleaned when the least amount of food is exposed. Behind and underneath equipment soiled.

#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled. Reach in cooler gaskets soiled. Soda dispenser behind bar soiled. **Repeat Violation**

Repeat Violation
#8Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler shelves rusted.

Inspector observations synchronized from DBPR on September 3, 2026 11:48 AM.

Violation category totals
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 17 · No longer used
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.