Inspection Report

Florida DBPR Inspection Report
Warning

JIMMY JOHN'S 2858

1000 PONCE DE LEON BLVD S UNIT #1 · SAINT AUGUSTINE · St. Johns County · FL 32084

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Inspection Summary

Inspection dateAugust 13, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3643670
Visit number1
Inspection Visit ID10957231
DBPR license6502167

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in walk in cooler ambient air (55F); turkey (50F – Cold Holding); American cheese (47F – Cold Holding). roast beef (47F – Cold Holding) Door left open for unknown reason per person in charge. Person in charge stated walk-in cooler was 38F at 11am. Person in charge believes lunch rush which started at 1pm caused the walk-in cooler to spike. Person in charge moved all meat and cheese to reach in cooler too cool. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 1

#6Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of food handler training for any employee. **Warning**

Warning

Basic 4

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on prep table with plastic wrap. Observed employee drink above single service bags near walk-in cooler.

#2Basic14-11-5

Basic – Equipment in poor repair. Observed hand washing station near ware washing coming off wall

#3Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Observed floors at front counter soiled with food debris and single service trash. Employee swept floor during inspection. **Corrected On-Site**

Corrected On-Site
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on reach in coolers soiled with food debris.

Inspector observations synchronized from DBPR on September 2, 2026 12:45 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.