O'BRIENS IRISH PUB
15435 N DALE MABRY HWY · TAMPA · Hillsborough County · FL 33618
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Raw frozen Philly meat stored over frozen French fries, sweet potato fries, onion rings and breaded pickles in Reach in freezer. Located next to Dish machine.
29-34-4High Priority – Vacuum breaker missing at hose bibb on splitter added to hose bibb.
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Front line cutting boards soiled. **Repeat Violation**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Employee handwash sink used to store a whisk. Located next to three compartment sink. Employee removed whisk during time of inspection. **Corrected On-Site**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Spinach dip and sandwiches inside Walk in cooler not dated. Employee added date during time of inspection. **Corrected On-Site** **Repeat Violation**
Basic 7
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. 10 CO tanks stored outside next to beer keg Walk in cooler not secured.
50-09-4Basic – Current Hotel and Restaurant license not displayed.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Personal drink on front line prep table. Employee removed drink during time of inspection. **Corrected On-Site**
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Inside Walk in cooler, located at external back of establishment. Employee removed personal foods during time of inspection. **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Vape cartridge, cellphone, pocket knife, and keys stored on front line prep table. Employee removed all items during time of inspection. **Corrected On-Site**
36-73-4Basic – Floor soiled. Accumulation of debris beneath front line fryers and equipment.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Metal shelf next to fryers soiled with grease. Hood filters soiled with grease.
Inspector observations synchronized from DBPR on August 17, 2026 8:09 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.