SNAPPY TOMATO PIZZA
14310 E HWY 40 · SILVER SPRINGS · Marion County · FL 34488
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 2
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. Establishment opened, operating and selling food with an expired license **Admin Complaint**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Salad reach-in cooler, cut lettuce 45F, employee voluntarily discarded
Intermediate 5
53A-03-7Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ For one male manager (J. Robertson 12/09/2020-12/09/2025
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. For quaternary ammonium
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No current certifications available for nine employees **Warning**
02C-08-5Intermediate – Ready-to-eat, time/temperature control for safety food opened/prepared, frozen and then thawed and held at refrigeration temperature not properly date marked. Reach-in cooler salad, observed chicken date marked 1/04/26, per employee chicken was portioned and freeze on 1/4, pulled put of freezer on 1/11/26, employee dated. **Corrected On-Site**
27-02-4Intermediate – Well water testing report/documentation is not available upon request. No current well water report available, report from October 2022. **Repeat Violation**
Basic 9
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. No self closing hinges installed.
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling at the kitchen area above pizza cooler peeling off and soiled.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Opened sport drink on pizza prep table, Employee discarded. **Corrected On-Site**
51-18-6Basic – No copy of latest inspection report available. No current documents available
29-27-4Basic – No working mop sink or curbed cleaning facility provided at establishment. Mop sink located outside not working due to lack of drainage **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior part of dough presser machine heavily soiled with dust, debris and grease. Walk-in cooler shelves heavily soiled with food debris, also fan guard and walk-in cooler walls soiled **Repeat Violation**
25-05-4Basic – Single-service articles improperly stored. At the storage room (next to bathroom) pizza boxes on floor.
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Throughout kitchen, wall and ceiling soiled with grease and dust. **Repeat Violation**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Inside mop bucket.
Inspector observations synchronized from DBPR on August 15, 2026 7:43 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.