SUPER PIZZERIA
2255 SW 32 AVE · MIAMI · Dade County · FL 331453177
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 2
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Front counter: sliced pizza stored inside a black garbage bag. **Corrected On-Site**
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. Establishment is open to the public at the time of the inspection. Operator paid during the inspection: 257015021, confirmation number **Corrected On-Site**
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Large mixer soiled. **Corrective Action Taken** **Repeat Violation**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. By the front counter. **Corrected On-Site** **Repeat Violation**
31B-03-4Intermediate – No soap provided at handwash sink. **Corrected On-Site**
Basic 13
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. All equipment
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles broken/disrepair by the back door and by the back of the large pizza oven.
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. All cutting boards and on the flip-top reach in cooler.
14-11-5Basic – Equipment in poor repair. Kitchen, small reach in cooler at the front counter and the walk in cooler not working ( used as a storage)
36-73-4Basic – Floor soiled/has accumulation of debris. Underneath and behind all equipment. **Corrective Action Taken**
36-24-5Basic – Hole in or other damage to wall in the kitchen and by the large pizza oven.
14-36-5Basic – Interior of refrigerator or freezer in disrepair/has exposed insulation. Chest reach in cooler by walk in cooler.
38-01-4Basic – Light shield damaged/in disrepair. Prep area in the kitchen.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood system.
16-48-4Basic – Old food stuck to clean dishware/utensils. Ware wash area: clean pans with old food. **Corrected On-Site**
22-16-4Basic – Reach-in cooler and walk in cooler interior/shelves have accumulation of soil residues. **Corrective Action Taken**
14-17-4Basic – Walk-in cooler shelves with rust that has pitted the surface. **Repeat Violation**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Throughout the establishment.
Inspector observations synchronized from DBPR on September 8, 2026 12:01 PM.
Violation category totals
5 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.