Inspection Report

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Florida Food Watch

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Florida DBPR Inspection Report
Completed

WILLIE¿S BBQ

17436 7TH STREET · MOUNTVERDE · Lake County · FL 34756

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Inspection Summary

Inspection dateOctober 24, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3644233
Visit number1
Inspection Visit ID10960958
DBPR license4508783

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -roast chicken (121F – Hot Holding), front line, held less than four hours per operator. Moved to microwave for rapid reheat. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#2Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. -yellow liquid in dining room

Inspector observations synchronized from DBPR on August 19, 2026 7:55 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.