Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed women's entrance bathroom door does not close properly.

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed two ceiling tiles above the hostess area by the front door, dripping water and have holes in them from water damage, observed ceiling tile in dining room near side exit door dripping water. Observed a ceiling tile over a table in the dining room dripping water.

Basic – Cutting board has cut marks and is no longer cleanable. Observed cutting board front counter area grooved. **Repeat Violation**

Basic – Employee with no hair restraint while engaging in food preparation. Observed cook without hair restraint.

Basic – Equipment in poor repair. Observed a cooling unit with sliding glass doors not working at front counter.

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler gaskets are soiled.

Basic – Silverware/utensils stored upright with the food-contact surface up. Observed forks that were upright in the dish area.

Basic – Stored food not covered. Observed country style steak and diced potatoes with no lid, operator placed a lid on both. **Corrected On-Site**

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed in walk in cooler shelves are rusted.

Basic – Working containers of food removed from original container not identified by common name. Observed bottles of sauces not labeled in the walk in cooler.