THE BURROW
845 BALD EAGLE DR · MARCO ISLAND · Collier County · FL 34145
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-12-4High Priority – Food contaminated by employees/consumers and operator continued to serve food. See stop sale. Single-use gloves not changed as needed after changing tasks or when damaged or soiled. An employee handled raw ground beef and then burger buns without changing gloves snd washing hands. See stop sale. **Warning**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. In the walkin cooler raw ground beef is stored above whole muscle pork. Operator moved items to proper storage order. **Corrected On-Site** **Warning**
12A-09-4High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. An employee handled raw ground beef and then burger buns without changing gloves snd washing hands. See stop sale. **Warning**
Intermediate 4
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. The hand washing sink at the bar is being used as a dump sink as observed by a strainer inside the sink. Operator removed the strainer. **Corrected On-Site** **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator has the employee health reporting form, but unable to provide any signed forms. **Warning**
02B-02-5Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. There is no consumer advisory on the breakfast menu with fried eggs being offered per customer temperature request. Provided operator with a copy of the consumer advisory. **Corrected On-Site** **Warning**
Basic 1
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. There are fillets of frozen fish thawing in a bowl on top if a counter in the prep area. Operator moved the fish to a cooler. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on August 16, 2026 8:11 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.