RONNIES PIZZERIA
4064 FOREST HILL BLVD STE 4 · PALM SPRINGS · Palm Beach County · FL 33406
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. cheese pizza (83F – Hot Holding) Per operator, out of temperature for approximately 15 minutes. Operator decided to use time control. Operator placed time stamp for remaining 3.75 hours. Time control procedure emailed to operator. **Corrective Action Taken** **Warning**
Intermediate 6
03D-15-4Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. lasagna (97F – Cooling) @ 1:16; cooling since 1:01 – 97F at 1:45 Observed at ambient temperature on speed rack. At current rate of cooling product will not reach 70F within 2 hours. Operator placed product in reach in cooler. **Corrective Action Taken** **Warning**
27-24-5Intermediate – Hot water at three-compartment sink does not reach 85 degrees Fahrenheit. **Warning**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. For chlorine sanitizer. **Repeat Violation** **Warning**
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products. Not available at time of inspection. **Warning**
02C-04-5Intermediate – Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Meatballs made in house, frozen, then removed from freezer on 3/30 no date mark. Educated operator. **Warning**
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. **Warning**
Basic 1
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Chicken thawing at ambient temperature. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on August 12, 2026 8:43 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.