Inspection Report

Florida DBPR Inspection Report
Enforcement

WOODLAND

624 SOUTH HWY 19 · PALATKA · Putnam County · FL 32177

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Inspection Summary

Inspection dateJanuary 29, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3644805
Visit number1
Inspection Visit ID10982749
DBPR license6400749

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority3 Intermediate9 Basic0 Critical0 Non-Critical16 Total
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All DBPR Inspector Observations

16 full violation description(s) documented by the inspector during this visit.

High Priority 4

#10High Priority12A-12-4

High Priority – Employee switched from working with raw food to ready-to-eat food without washing hands. Observed employee on cook line handling raw ground beef then without changing gloves or washing hands touch single service deli paper and containers to plate customers ready to eat food. Operator discussed with employee. **Corrective Action Taken**

Corrective Action Taken
#11High Priority35A-02-7

High Priority – Live, small flying insects found. Observed one live fly in warewashing prep area on bulk freezer, **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#12High Priority41-05-4

High Priority – Pesticide/insecticide labeled for household use only present in establishment. Pesticide spray bottle of raid under three compartment sink per operator used to spray interior corners of building. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#13High Priority08A-13-5

High Priority – Raw animal food stored in top portion of make table over ready-to-eat food in bottom portion of make table – no complete physical barrier between top and bottom. Raw chicken stored behind ready to eat cooked onions on make line drawer cooler and raw ground beef over raw bacon. Operator switched all storage locations. **Corrected On-Site**

Corrected On-Site

Intermediate 3

#14Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Debris build up on can opener blade in prep area. Cutting board hanging in warewashing area with visible food residue staining. **Repeat Violation**

Repeat Violation
#15Intermediate53A-05-6

Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Over 4 employees present with no certified food manager present. By conclusion of inspection certified food manager present. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint
#16Intermediate02B-02-5

Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Per operator burgers can be ordered undercooked on request. Provided consumer advisory and operator posted. **Corrected On-Site**

Corrected On-Site

Basic 9

#1Basic36-51-4

Basic – Building components, attachments or fixtures in poor repair. Walk in cooler fan guard missing from fan blades.

#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employees phone stored on customer napkins at drive through window, operator relocated. In dry storage room, employee jacket over packages of single service items. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation
#3Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. On shelf over three compartment sink, clean metal and plastic containers stacked while wet. **Repeat Violation**

Repeat Violation
#4Basic08B-38-4

Basic – Food stored on floor. Flat rack of burger buns stored on floor by rear exterior door. Operator relocated. **Corrected On-Site**

Corrected On-Site
#5Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup on seal of reach in chest freezer in prep area.

#6Basic10-03-4

Basic – In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Dipperwell with dripping velocity and no water in well at front counter. **Repeat Violation**

Repeat Violation
#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cook line hood filters with debris build up over fryer and flat top. **Repeat Violation**

Repeat Violation
#8Basic33-16-4

Basic – Open dumpster lid. Dumpster lid open. **Repeat Violation**

Repeat Violation
#9Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Wet mop heads stored in mop sink unable to dry. Operator hung to dry. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 14, 2026 8:23 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 34 · No longer used
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 43 · Separation from living/private areas and restricted kitchen access
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.