Inspection Report

Florida DBPR Inspection Report
Completed

ROTELLI PIZZA AND PASTA

163 S POMPANO PKWY · POMPANO BEACH · Broward County · FL 33069

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Inspection Summary

Inspection dateOctober 8, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3644811
Visit number1
Inspection Visit ID10982758
DBPR license1618524

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. Observed dented can of peeled tomatoes

Stop Sale
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed fresh mozzarella (41-45F – Cold Holding) one piece store not completely in liquid. Per operator held out of temperature less than 1 hour.Operator move to lower cooler. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#7Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled.

Basic 4

#1Basic08B-20-4

Basic – Damaged/spoiled/recalled food not properly segregated. Observed dented can of peeled tomatoes on can rack.

#2Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave has accumulation of food debris. Located by wait station

#3Basic12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Observed open water bottle in walk-in cooler carne.

#4Basic08B-39-4

Basic – Raw fruits/vegetables not washed prior to preparation. Observed cut avocado with label still attached to skin.

Inspector observations synchronized from DBPR on August 20, 2026 3:54 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.