Inspection Report

Florida DBPR Inspection Report
Warning

GINOS PIZZA AND WINGS

4316 FOREST HILL BLVD · PALM SPRINGS · Palm Beach County · FL 33406

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Inspection Summary

Inspection dateJanuary 8, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3644956
Visit number1
Inspection Visit ID10982942
DBPR license6021831

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 4

#1High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee handled phone then put on gloves and began preparing food for customers without washing hands. Operator discussed with employee who then washed hands and changed gloves. **Corrected On-Site**

Corrected On-Site
#2High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. Expired 12/1/2025. Advised Operator to renew license. **Warning**

Warning
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At make top; fresh garlic in oil (48F – Cold Holding). Operator stated not prepared or portioned today, held for less than 4 hours, added to written time control procedures, applied time mark. At pizza make top; house made tomato pizza sauce (48F – Cold Holding). Operator stated not prepared or portioned today, held less than 4 hours, moved to reach in cooler.

#4High Priority41-10-4

High Priority – Toxic substance (cleaning chemicals) improperly stored on shelf up against/touching plastic 2 liter soft drink bottles. Operator moved soft drinks. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#5Intermediate03F-10-5

Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Operator stated pizza by the slice held using 4 hour time as a public health control, time mark applied, no written procedures. Operator wrote out procedures during inspection. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 15, 2026 7:58 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.