CHENS KITCHEN
2630 W BORWARD BLVD #103 · FORT LAUDERDALE · Broward County · FL 33312
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In the walk in cooler, raw chicken and raw shell eggs were stored over cut cabbage. The raw items were moved. **Corrected On-Site**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. At the fryer station, wings, egg rolls and tempura chicken were missing a time stamp. A time marking was applied. The items were prepared less than 1 hour ago.
Basic 5
14-01-5Basic – Bowl or other container with no handle used to dispense food. In the bin of starch, a quart size to go container was stored inside and used to dispense the product. The item was removed. **Corrected On-Site** **Repeat Violation**
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles.
14-11-5Basic – Equipment in poor repair. The cook line low boy coolers gaskets are torn.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. The lowboy gaskets on the front line and cook line are soiled.
22-16-4Basic – Walk in cooler shelves have accumulation of soil residues.
Inspector observations synchronized from DBPR on September 8, 2026 12:01 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.