Inspection Report

Florida DBPR Inspection Report
Completed

DUFFY'S DRAFT HOUSE OF JUPITER WEST

6791 INDIANTOWN RD · JUPITER · Palm Beach County · FL 33458

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Inspection Summary

Inspection dateJanuary 5, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3645185
Visit number1
Inspection Visit ID13454379
DBPR license6012460

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. pulled pork (121F – Hot Holding); caramelized onions (110F – Hot Holding) Observed double panned at steam table. Per operator, out of temperature for approximately 1.5 hours. Operator returned products to stove to reheat to 165+F. **Corrective Action Taken**

Corrective Action Taken

Basic 3

#1Basic14-17-4

Basic – Reach-in cooler/freezer shelves with rust that has pitted the surface. Rusted shelves tall stainless reach in cooler by convection oven in prep area.

#2Basic21-08-4

Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 50ppm) Operator got new sanitizer. Rechecked, 400ppm quaternary sanitizer. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#3Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Truffle oil spray bottle not labeled at cook line.

Inspector observations synchronized from DBPR on August 16, 2026 7:19 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.