RIDGWAY BAR AND GRILL
1300 S THIRD ST · NAPLES · Collier County · FL 34102
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 3
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed mashed potatoes (44F – Cooling) in Reach-in cooler on cook line. Operator stated made yesterday, operator discarded product. **Corrected On-Site**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw whole beef under ground beef and raw fish under beef in Walk-in cooler. Operator moved for proper storage.
12A-09-4High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed gloves not changed after changing tasks. Educated operator and operator educated employee.
Intermediate 3
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed hand wash sink used as dumb sink.
31A-12-4Intermediate – No handwash sink for employees. No hand wash sink in bar area.
01C-01-4Intermediate – No tag on/for original container of raw, in-shell clams/mussels/oysters. See stop sale. Observed bag of mussels with no tag. Operator discarded mussels. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 14, 2026 12:31 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.