Inspection Report

Florida DBPR Inspection Report
Completed

WOK N ROLL

9825 SAN JOSE BLVD #42 · JACKSONVILLE · Duval County · FL 32257

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Inspection Summary

Inspection dateOctober 28, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3645237
Visit number1
Inspection Visit ID13454432
DBPR license2614619

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate11 Basic0 Critical0 Non-Critical15 Total
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All DBPR Inspector Observations

15 full violation description(s) documented by the inspector during this visit.

High Priority 1

#12High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Chemical spray bottle of bug spray next to cans of food. Rear storage rack. Moved by manager. **Corrected On-Site**

Corrected On-Site

Intermediate 3

#13Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Large pan in frontline Hand Wash Sink.

#14Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at rear Hand Wash Sink. Replaced by manger. **Corrected On-Site**

Corrected On-Site
#15Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. No soap at rear Hand Wash Sink. Replaced by manger. **Corrected On-Site**

Corrected On-Site

Basic 11

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers. **Repeat Violation**

Repeat Violation
#2Basic36-36-4

Basic – Ceiling tile missing. Missing ceiling tiles above non functional walk in freezer.

#3Basic36-03-4

Basic – Cove molding at floor/wall juncture broken/missing. Broken cove tile by rear kitchen near Three compartment sink. **Repeat Violation**

Repeat Violation
#4Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jackets/ clothing / personal items by stored foods. Moved by manager. **Corrected On-Site**

Corrected On-Site
#5Basic14-11-5

Basic – Equipment in poor repair. Rusty shelves on kitchen prep table.

#6Basic14-10-4

Basic – Equipment or utensils not designed or constructed in a durable manner. Cut plastic jug used as food scoop. **Repeat Violation**

Repeat Violation
#7Basic08B-38-4

Basic – Food stored on floor. Tubs of food on floor in walk in cooler.

#8Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled cooler gaskets. Prep line.

#9Basic08B-12-5

Basic – Stored food not covered. Uncovered prepped foods in walk in cooler. **Repeat Violation**

Repeat Violation
#10Basic29-02-4

Basic – Toilet leaking. Leak from pipe under rear Hand Wash Sink. **Repeat Violation**

Repeat Violation
#11Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. 2 wet wipes on counter in : kitchen

Inspector observations synchronized from DBPR on August 19, 2026 7:44 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 15 · No longer used
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
2 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
3 observation(s)
Category 37 · No longer used
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.