Inspection Report

Florida DBPR Inspection Report
Warning

IRONSIDE CAFE

7580 NE 4 CT #102 · MIAMI · Dade County · FL 33138

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Inspection Summary

Inspection dateJanuary 26, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3645249
Visit number1
Inspection Visit ID13454444
DBPR license2334384

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority4 Intermediate8 Basic0 Critical0 Non-Critical15 Total
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All DBPR Inspector Observations

15 full violation description(s) documented by the inspector during this visit.

High Priority 3

#9High Priority12A-17-4

High Priority – Employee rubbed hands together for less than 10-15 seconds while washing hands.. **Warning**

Warning
#10High Priority12A-09-4

High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee removed a plant to the outside and proceeded to handle clean dishes. Coached employee to wash hands. **Warning**

Warning
#11High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cooked chicken (111F – Hot Holding); cooked white rice (118F – Hot Holding) at steam table, as per manager less than 1 hour. Employee put in stove to reheat. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 4

#12Intermediate12A-03-4

Intermediate – Employee washed hands in a sink other than an approved handwash sink. Employee started washing hands at three compartment sink. Coached employee to wash hands at hand sink. **Warning**

Warning
#13Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed cleaner sponge stored inside hand sink front counter. Observed a plant stored inside hand sink by kitchen.Manager removed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#14Intermediate16-62-1

Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. **Warning**

Warning
#15Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked chicken stored at reach in cooler, as per employee cooked a day prior not dated. **Warning**

Warning

Basic 8

#1Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed water leaking from ceiling roof by kitchen. **Warning**

Warning
#2Basic14-11-5

Basic – Equipment in poor repair. Observed beverage reach in cooler gaskets torn by storage area. **Warning**

Warning
#3Basic36-22-4

Basic – Floor area(s) covered with standing water. Observed standing water on floor by storage. **Warning**

Warning
#4Basic08B-38-4

Basic – Food stored on floor. Observed a box with fruits stored on floor by storage. Manager stored properly. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5Basic14-69-4

Basic – Ice buildup in reach-in freezer by storage. **Warning**

Warning
#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in coolers gaskets soiled by storage. **Warning**

Warning
#7Basic12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. By kitchen. Employee removed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#8Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled by three compartment sink. **Warning**

Warning

Inspector observations synchronized from DBPR on August 14, 2026 8:40 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
4 observation(s)
Category 15 · No longer used
2 observation(s)
Category 17 · No longer used
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 37 · No longer used
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.