KOLUCAN
6630 GATEWAY AVE · SARASOTA · Sarasota County · FL 34231
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed the chlorine solution for the dishmachine at 0ppm. The operator replaced the empty solution container. The dishmachine chlorine solution is at 100ppm. **Corrected On-Site**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed cooked rice (48F – Cold Holding); queso fresco (46F – Cold Holding) in the reach in cooler on the server expo line. The operator stayed the potentially hazardous foods had been held for more than 4 hours. The operator discarded the above foods. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked rice (48F – Cold Holding); queso fresco (46F – Cold Holding) in the reach in cooler on the server expo line. The operator stayed the potentially hazardous foods had been held for more than 4 hours. The operator discarded the above foods. **Corrected On-Site**
Intermediate 1
02C-08-5Intermediate – Ready-to-eat, time/temperature control for safety food opened/prepared, frozen and then thawed and held at refrigeration temperature not properly date marked. Observed multiple thawed time/temperature control for safety foods prepared on site not properly marked with the date when removed from the freezer. **Repeat Violation**
Basic 5
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed plastic containers with no handles used as scoops for multiple foods in the prep area. The operator removed the conform the foods. **Corrected On-Site**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed a rice scoop stored in 85F standing water on the server expo line. The operator properly stored the scoop. **Corrected On-Site** **Repeat Violation**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees in the bar restrooms. **Repeat Violation**
35B-03-4Basic – Outer openings not protected with self-closing doors. Observed the self-closing device at the rear exit in disrepair.
08B-12-5Basic – Stored food not covered. Observed cooked beans stored and held for more than 24 hours uncovered in the walk in cooler. The operator covered the cooked beans. **Corrected On-Site** **Repeat Violation**
Inspector observations synchronized from DBPR on August 18, 2026 7:55 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.