KELLY’S COUNTRY KITCHEN
2216 S MIMOSA AVE · MIDDLEBURG · Clay County · FL 32068
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-27-4High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed cook crack shell eggs into a pan then change gloves then handled clean utensils without washing hands in between.
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed ham (50F – Cold Holding); sausage patties (47F – Cold Holding); house made tuna salad (48F – Cold Holding); sausage (49F – Cold Holding); hush puppy mix (48F – Cold Holding); cheese (47F/52F – Cold Holding)in flip top reach in cooler in kitchen. Per operator, all products in same unit overnight. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. See stop sale. Observed ham (50F – Cold Holding); sausage patties (47F – Cold Holding); house made tuna salad (48F – Cold Holding); sausage (49F – Cold Holding); hush puppy mix (48F – Cold Holding); cheese (47F/52F – Cold Holding)in flip top reach in cooler in kitchen. Per operator, all products in same unit overnight. **Warning**
Intermediate 3
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk in reach-in refrigerator not date marked. Per operator, milk opened on Sunday and added date marking. **Corrected On-Site**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Handwash sink by triple sink used to fill a bucket with water. Also, ice observed in kitchen handwash sink.
53B-09-4Intermediate – Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Proof of food handler training for Robert G and Gracelyn P are photocopies. **Repeat Violation** **Admin Complaint**
Basic 1
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters have grease build up.
Inspector observations synchronized from DBPR on August 14, 2026 12:14 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.