Inspection Report

Florida DBPR Inspection Report
Completed

SENOR SUBS & GYROS

1364 CLEVELAND ST · CLEARWATER · Pinellas County · FL 33755

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Inspection Summary

Inspection dateJanuary 9, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3645672
Visit number1
Inspection Visit ID13456005
DBPR license6217848

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -sliced cooked ham 46 F in the top section of the reach in cooler stored with a raised separator . Manager relocated food to freezer for quick chill downer recheck 43 F **Corrected On-Site**

Corrected On-Site

Intermediate 3

#3Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened over 24 hours in double door cooler in front counter area. Manager labeled milk **Corrected On-Site**

Corrected On-Site
#4Intermediate22-02-4

Intermediate – Food-contact surface ( ice chute ) soiled with food debris or mold-like substance at customer beverage station . Reviewed with managers

#5Intermediate02B-02-5

Intermediate – Raw/undercooked animal food ( hamburgers) offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Manager posted the consumer advisory at the front counter area. **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic10-20-4

Basic – In-use tongs stored on table edge handle between uses below gyro spin . Tongs relocated. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 15, 2026 7:56 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.