Inspection Report

Florida DBPR Inspection Report
Completed

SUMO JAPANESE RESTAURANT LLC

258 EAST EAU GALLIE BLVD · INDIAN HARBOUR BEACH · Brevard County · FL 32937

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Inspection Summary

Inspection dateDecember 17, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3645731
Visit number1
Inspection Visit ID13456069
DBPR license1506374

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority41-27-4

High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Chlorine 200+, chef remade sanitizer solution 100ppm **Corrected On-Site**

Corrected On-Site

Intermediate 1

#8Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Spray bottle with red liquid not labeled on kitchen prep shelf. **Repeat Violation**

Repeat Violation

Basic 6

#1Basic16-03-4

Basic – Accumulation of debris inside warewashing machine. Heavily soiled with grease and mold like substance. Employee working on cleaning it. **Corrective Action Taken**

Corrective Action Taken
#2Basic32-04-4

Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Both mens and womens bathroom door

#3Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. License displayed expired 4-1-24. Establishment is currently open and operating. Verified ownership. **Repeat Violation**

Repeat Violation
#4Basic14-13-4

Basic – Food-contact surface not smooth and easily cleanable. Toaster oven in sushi bar has heavy build up.

#5Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. **Repeat Violation**

Repeat Violation
#6Basic21-38-4

Basic – Wiping cloth sanitizing solution stored on the floor. Chef placed bucket in another bucket. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 16, 2026 7:49 AM.

Violation category totals
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 42 · Cleaning and maintenance equipment
2 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.