OLD FLORIDA CAFE
203 CHOLOKKA · MICANOPY · Alachua County · FL 32667
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 4
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. License expired on 6/1/2025.
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef stored on top of ice cream in front counter cooler. Manager moved beef to kitchen to be prepped.
12A-09-4High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee handled bucket with chemicals then proceeded to handle cold cuts without washing hands and changing gloves. Employee changed gloves and washed hands. **Corrective Action Taken**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Item on shelf above kitchen reach-in cooler: butter (73F – Cold Holding). Manager stated butter was placed on shelf one hour prior to temperature being taken. Item stored in kitchen reach-in cooler next to prep table: cheese (45F – Cold Holding). Manager stated cheese was placed on shelf one hour prior to temperature being taken. **Repeat Violation** **Admin Complaint**
Intermediate 3
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No written procedure available.
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on kitchen reach-in cooler.
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quaternary test kit available.
Basic 5
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Kitchen wall fan dusty.
24-18-4Basic – Silverware/utensils stored upright with the food-contact surface up. Utensils stored in container on kitchen shelf. Manager placed utensils in container properly. **Corrected On-Site**
29-49-6Basic – Standing water in bottom of reach-in-cooler. Kitchen reach-in cooler.
29-20-5Basic – Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Mop sink behind building.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Container of food on shelf in dry storage room.
Inspector observations synchronized from DBPR on September 7, 2026 1:35 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.