SONNYS BAR B Q OF TITUSVILLE
2900 CHENEY HWY · TITUSVILLE · Brevard County · FL 32780
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – – From initial inspection : High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. fries (118F – Hot Holding)per operator for 15 minutes and will be used within 4 hours – From follow-up inspection 2025-07-10: **Time Extended**
Basic 13
16-03-4Basic – – From initial inspection : Basic – Accumulation of debris inside warewashing machine. – From follow-up inspection 2025-07-10: **Time Extended**
16-21-4Basic – – From initial inspection : Basic – Accumulation of debris on exterior of warewashing machine. – From follow-up inspection 2025-07-10: **Time Extended**
23-24-4Basic – – From initial inspection : Basic – Buildup of food debris/soil residue on equipment door handles. Throughout – From follow-up inspection 2025-07-10: **Time Extended**
14-74-7Basic – – From initial inspection : Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Reach in cooler by Dt Operator emptied – From follow-up inspection 2025-07-10: **Time Extended**
28-02-4Basic – – From initial inspection : Basic – Condensation or other drainage not disposed of according to law. Condensation dripping throughout walk in cooler from ceiling created standing water Operator has work order in **Corrective Action Taken** – From follow-up inspection 2025-07-10: **Time Extended**
14-11-5Basic – – From initial inspection : Basic – Equipment in poor repair. Gasket on hot box end of cookline Gasket on reach in cooler by Dt Work order in **Corrective Action Taken** – From follow-up inspection 2025-07-10: **Time Extended**
36-73-4Basic – – From initial inspection : Basic – Floor soiled/has accumulation of debris. Throughout Walk in freezer floors – From follow-up inspection 2025-07-10: **Time Extended**
36-17-5Basic – – From initial inspection : Basic – Floor tiles missing and/or in disrepair. Walk in cooler and walk in freezer **Repeat Violation** – From follow-up inspection 2025-07-10: **Time Extended**
36-68-5Basic – – From initial inspection : Basic – Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. – From follow-up inspection 2025-07-10: **Time Extended**
22-08-4Basic – – From initial inspection : Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Inside of oven – From follow-up inspection 2025-07-10: **Time Extended**
36-62-4Basic – – From initial inspection : Basic – Light not functioning. One in hood – From follow-up inspection 2025-07-10: **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Side of cooking equipment Hand wash sink Dt area – From follow-up inspection 2025-07-10: **Time Extended**
36-27-5Basic – – From initial inspection : Basic – Wall soiled with accumulated grease, food debris, and/or dust. Behind cooking equipment Throughout kitchen **Repeat Violation** – From follow-up inspection 2025-07-10: **Time Extended**
Inspector observations synchronized from DBPR on September 8, 2026 11:50 AM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
5 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.