Inspection Report

Florida DBPR Inspection Report
Completed

BROOKLYN WATER BAGEL

5240 US1, UNIT 111 · VERO BEACH · Indian River County · FL 32967

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Inspection Summary

Inspection dateJune 29, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3645875
Visit number1
Inspection Visit ID13457084
DBPR license4105282

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse.

Stop Sale
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Asiago cheese 58f. Cold holding In small reach in cooler overnight. Display cooler- Nova cream cheese 47f cold holding Overnight **Repeat Violation**

Repeat Violation
#6High Priority03F-01-5

High Priority – Time/temperature control for safety food held using time as a public health control marked with a time that exceeds the 4-hour limit. See stop sale. Asiago bagels made 4.5 hours ago. Manager discarded

Stop Sale

Intermediate 1

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Ice shoot on soda machine is soiled

Basic 3

#1Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed.

#2Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Cook line hand sink

#3Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Small reach in cooler in bagel area

Inspector observations synchronized from DBPR on August 11, 2026 7:52 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.