Inspection Report

Florida DBPR Inspection Report
Enforcement

BAGEL PALACE

11282 PINES BLVD · PEMBROKE PINES · Broward County · FL 33026-4101

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Inspection Summary

Inspection dateOctober 23, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3645898
Visit number1
Inspection Visit ID13457109
DBPR license1616502

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority3 Intermediate8 Basic0 Critical0 Non-Critical15 Total
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All DBPR Inspector Observations

15 full violation description(s) documented by the inspector during this visit.

High Priority 4

#9High Priority08B-02-4

High Priority – Displayed food not properly protected from contamination. -Observed coffee and ice tea container stored next to hand washing sink exposed to contamination. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#10High Priority12A-09-4

High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee cracked raw shell eggs and then touched sandwich bread without changing gloves. After brief education, employee then change her gloves and wash hands. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#11High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Observed sausage (45F – Cold Holding); corn beef hash (45F – Cold Holding); French toast batter (48F – Cold Holding)in flip top cooler. Per operator, items transfer to unit 3 hours before the inspection. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#12High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed potatoes hot held at 110F at cookline. Per operator, potatoes reheat and placed at cookline 40 minutes prior to the inspection. Operator reheat item to 169F. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint

Intermediate 3

#13Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed accumulation of black substance buildup on can opener blade. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#14Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink at front line. **Warning**

Warning
#15Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed no date marked on cooked cabbage stroked in reach in cooler. Per operator, item cooked yesterday more than 24 hours. Operator correctly date marked. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 8

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed accumulation of brown like substance buildup inside ice machine. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#2Basic24-27-4

Basic – Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. -Observed clean utensils stored next to handwashing sink exposed to splash. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#3Basic14-10-4

Basic – Equipment or utensils not designed or constructed in a durable manner. -Observed a splash guard needed at handwashing sink at front line. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#4Basic08B-38-4

Basic – Food stored on floor. -Observed bags with bagels stored on walk in freezer floor. -Observed bags with onions stored on dry storage floor. Operator removed and stored on shelves. -Observed containers with cooking oil stored on dry storage floor. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint
#5Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. -Observed heavy ice buildup inside walk in freezer. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed accumulation of brown like substance buildup on can opener holster. **Warning**

Warning
#7Basic25-05-4

Basic – Single-service articles improperly stored. Observed takeout containers stored on dry storage floor. **Warning**

Warning
#8Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. -Observed 2 unwashed water melons stored over butter in glass door refrigerator. **Warning**

Warning

Inspector observations synchronized from DBPR on August 19, 2026 7:56 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
3 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.