Inspection Report

Florida DBPR Inspection Report
Completed

ETHOS GREEK BISTRO

1465 SE 17 ST · FORT LAUDERDALE · Broward County · FL 33316

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Inspection Summary

Inspection dateJanuary 6, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3645952
Visit number1
Inspection Visit ID13457169
DBPR license1623383

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw seafood stored above cut onions and cooked chickpeas inside walk in cooler. Operator properly stored. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#3Intermediate01C-03-4

Intermediate – Clam/mussel/oyster tags not marked with last date served. Observed mussel tags stored without last date served marked on tags.

Basic 1

#1Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed tongs stored inside 84F standing water at cook line. Operator put water on stove top to reheat to 135F. Water reheated to 161F. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Inspector observations synchronized from DBPR on August 15, 2026 8:16 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.