Inspection Report

Florida DBPR Inspection Report
Warning

CAFE BRAZIL

3940 METRO PKWY STE 111-112 · FORT MYERS · Lee County · FL 33916

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Inspection Summary

Inspection dateSeptember 30, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3645992
Visit number1
Inspection Visit ID13457211
DBPR license4605342

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority22-41-4

High Priority – Dishmachine chlorine 00ppm sanitizer, not at proper minimum strength. Operator stopped using dishmachine for sanitizing and set up triple sink until dishmachine is repaired and sanitizing properly. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#6High Priority08A-17-6

High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. In reach-in freezer near cook line ; raw frozen chicken stored over raw frozen beef steaks. Operator moved raw chicken to bottom shelf. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 4

#1Basic16-23-4

Basic – Accumulation of lime scale on the inside of the dishmachine. **Warning**

Warning
#2Basic36-37-5

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. **Warning**

Warning
#3Basic08B-38-4

Basic – Food stored on floor. Oil container stored on floor near cook line. **Warning**

Warning
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dish rack soiled with mold like substance near dishmachine. **Warning**

Warning

Inspector observations synchronized from DBPR on August 20, 2026 4:37 PM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.