AY! CHAVELAA
900 E ATLANTIC BLVD STE 8-10 · POMPANO BEACH · Broward County · FL 33060
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-25-4High Priority – Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee left kitchen to put on hair restraint, returned to kitchen, and started prepping food , without washing hands and changing gloves. Educated employee on proper handwashing procedures, and employee washed hands and changed gloves. **Corrected On-Site**
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. Business license expired on 12/1/25. Owner renewed business license during inspection. **Corrected On-Site**
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Raw ground beef and raw pork stored over raw corn in walk in freezer. Educated employee on proper storage, and raw meat was moved to bottom shelf. **Corrected On-Site**
Intermediate 2
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided poster to operator.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwashing sink near to coffee machine. Employee provided paper towels. **Corrected On-Site**
Basic 8
50-09-4Basic – Current Hotel and Restaurant license not displayed.
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Employee preparing food without hair restraint. Educated employee on wearing proper hair restraint. Employee put on hair restraint. **Corrected On-Site**
14-11-5Basic – Equipment in poor repair. One door of 2 door , flip top cooler, broken on cook line. Door still able to close.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup on floor of walk in freezer.
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Clean utensils stored in bucket of water at 110 F. Employee discarded water. **Corrected On-Site**
51-13-4Basic – No Heimlich maneuver/choking sign posted. Provided poster to operator.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelf next to 3 compartment sink soiled with black mold-like substance.
25-05-4Basic – Single-service articles improperly stored. Box of disposable plates stored on floor in dry storage room. Manager placed box on shelf. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 13, 2026 11:20 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.