MONTEGO BAY CARIBBEAN TAKE OUT RESTAURANT
1564 S FRENCH AVE · SANFORD · Seminole County · FL 32771
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -cooked cabbage 112F, per operator less than 30 minutes stored on prep table, operator relocated to stove to rapidly reheat **Corrected On-Site** **Repeat Violation**
Basic 5
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. -white cutting board on prep table **Repeat Violation**
36-73-4Basic – Floor soiled/has accumulation of debris. -floor underneath cooking equipment has an accumulation of grease and food debris
14-69-4Basic – Ice buildup in reach-in freezer. -white chest freezer **Repeat Violation**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. -front counter hot holding unit, operator installed ambient air temperature thermometer **Corrected On-Site**
25-02-4Basic – Unwrapped single-service utensils not presented so that only the handles are touched. -unwrapped plastic forks at front counter
Inspector observations synchronized from DBPR on August 15, 2026 7:24 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.