MIXER'S BAR & GRILL
3430 E LAKE RD STE 1 · PALM HARBOR · Pinellas County · FL 346852414
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 1
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Sanitizer bucket empty, operator hooked up a full bucket. 0-50ppm **Corrected On-Site**
Basic 8
36-22-4Basic – Floor area(s) covered with standing water. Walk in cooler
36-73-4Basic – Floor soiled/has accumulation of debris. Floors heavily soiled in bar area under fixed equipment, on cooks line and in storage areas under fixed equipment. Walls soiled through out kitchen cook line
36-11-4Basic – Floors not maintained smooth and durable. Walk in cooler floor not smooth and durable.
08B-38-4Basic – Food stored on floor. Fryer oil stored on the floor
36-24-5Basic – Hole in or other damage to wall. At the end of cooks line wall in disrepair. Hole in wall near dish washer where the wall meets the ceiling.
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Raw chicken being thawed in sink with out cool running water. Discussed the need to run cool running water over thawing foods.
36-02-5Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. **Repeat Violation**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Squeeze bottles on cook line containing food removed from the original container not labeled with common name.
Inspector observations synchronized from DBPR on September 7, 2026 1:45 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
5 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.