Inspection Report

Florida DBPR Inspection Report
Completed

MYTHO'S AUTHENTIC GREEK CUISINE

15271 MCGREGOR BLVD UNIT 27 · FORT MYERS · Lee County · FL 33908

Restaurant history →

Inspection Summary

Inspection dateOctober 10, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3646709
Visit number1
Inspection Visit ID13459304
DBPR license4602821

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate9 Basic0 Critical0 Non-Critical10 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#10High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with frozen meat bones.

Basic 9

#1Basic32-04-4

Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Educated operator on importance of having self-closing doors. **Repeat Violation**

Repeat Violation
#2Basic36-37-5

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed acoustic ceiling tiles in kitchen. Educated operator on having smooth and easily cleanable ceiling tiles. **Repeat Violation**

Repeat Violation
#3Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed water damage on ceiling tiles above cook line. Educated operator on changing ceiling tiles. **Repeat Violation**

Repeat Violation
#4Basic28-02-4

Basic – Condensation or other drainage not disposed of according to law. Observed water dripping from ceiling in walk in cooler onto shelving. Operator placed container on shelf to catch water **Corrective Action Taken**

Corrective Action Taken
#5Basic14-13-4

Basic – Food-contact surface not smooth and easily cleanable. Observed can opener blade rusting.

#6Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. Educated operator on proper storage of knives. Operator removed knife. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#7Basic12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Operator placed employee beverage on bottom shelf. **Corrected On-Site**

Corrected On-Site
#8Basic08B-61-5

Basic – Outdoor ice machine with no overhead protection. Educated operator on putting back overhead protection for ice machine. **Repeat Violation**

Repeat Violation
#9Basic24-18-4

Basic – Silverware/utensils stored upright with the food-contact surface up. Spoons. Operator inverted spoons. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 20, 2026 3:43 PM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 37 · No longer used
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.