JOE'S NEW YORK DINER LLC
11701 N FLORIDA AVE · TAMPA · Hillsborough County · FL 33612
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
19 full violation description(s) documented by the inspector during this visit.
High Priority 1
35A-02-7High Priority – Live, small flying insects found. 2 flies found in dishwasher area. **Admin Complaint**
Intermediate 5
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Small white cutting board on shelves by dishwasher has black stains and is no longer cleanable.
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Handwashing sink by dishwasher has dirty dishes inside it. Manager removed dirty dishes. **Corrected On-Site**
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products.
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. No dates on any foods inside walk in cooler. Items have the day with no dates.
Basic 13
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employees drink stored in reach in cooler cutting board on cooks line. Chef discarded drink. **Corrected On-Site**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Employee working in kitchen area with no hair restraints.
14-11-5Basic – Equipment in poor repair. Gasket inside reach in cooler on cooks line are torn.
35B-08-4Basic – Fly sticky tape hanging over food/food preparation area/food-contact equipment. Sticky tape overtop lights in dining room area.
08B-38-4Basic – Food stored on floor. Box of pancake batter stored on floor in kitchen area. Buckets of sausage gravy stored on floor in kitchen area. Vegetables inside walk in cooler.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in big white freezer by dishwasher.
38-01-4Basic – Light shield damaged/in disrepair. Light shield missing in kitchen area.
36-64-5Basic – Objectionable odors in bathroom or other areas of the establishment. Objectionable odors on cooks line by handwashing sink.
16-46-4Basic – Old labels stuck to food containers after cleaning. Old labels stick on clean dishes by dishwasher.
29-49-6Basic – Standing water in bottom of reach-in-cooler. Standing water in bottom of reach in cooler on cooks line. Standing water inside double door refrigerator y dishwasher.
08B-12-5Basic – Stored food not covered. Raw chicken inside reach in cooler on cooks line is stored uncovered.
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Water leaking from ceiling by walk in cooler.
36-10-4Basic – Worn, torn and/or soiled floors/carpeting. Floor covered in old food debris underneath fryer,grill,reach in cooler on cooks line.
Inspector observations synchronized from DBPR on September 7, 2026 1:44 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.