AMIGOS MEXICAN & SPANISH REST
4720 OKEECHOBEE BLVD · WEST PALM BEACH · Palm Beach County · FL 33417
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-16-4High Priority – – From initial inspection : High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee using cellphone and then Began polishing clean glasses at front counter **Warning** – From follow-up inspection 2025-07-16: Employee entered server station from customer dining room and without washing hands handled prepared plates of customers food to serve, discussed with operator employee washed hands. **Admin Complaint** **Corrected On-Site**
35A-02-7High Priority – – From initial inspection : High Priority – Live, small flying insects found Ten live flies sitting on cardboard boxes in dry storage nook in kitchen Operator instructed to kill and remove **Admin Complaint** – From follow-up inspection 2025-07-16: Approximately 5 small live flying insects in dry storage nook in kitchen landing on wall and sealed boxes , discussed with operator to eliminate flies and clean and sanitize area. **Admin Complaint**
Intermediate 2
03D-15-4Intermediate – – From initial inspection : Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. cut tomatoes (53F – Cooling)at 11:21 am to 53F at 11:48 am since 11 am in walk in cooler. In large covered container. At this rate food will not cool to 41F within 4 hours. **Warning** – From follow-up inspection 2025-07-16: On kitchen prep table portioned cooked pork (51F – Cooling) at 12:35 since 12:05 to 52F at 12:50 discussed cooling with operator who moved product to freezer, **Admin Complaint** **Corrective Action Taken**
16-37-1Intermediate – – From initial inspection : Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine **Warning** – From follow-up inspection 2025-07-16: No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine **Admin Complaint**
Basic 4
36-34-5Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Unclean vents and ceiling tiles throughout entire kitchen Ceiling tiles contain grease build up on cook line Vents in walk in cooler **Warning** – From follow-up inspection 2025-07-16: Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Unclean vents and ceiling tiles throughout entire kitchen Ceiling tiles contain grease build up on cook line Vents in walk in cooler **Admin Complaint**
36-24-5Basic – – From initial inspection : Basic – Hole in or other damage to wall. Hole behind rack on wall above triple sink **Warning** – From follow-up inspection 2025-07-16: **Time Extended**
36-68-5Basic – – From initial inspection : Basic – Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. **Warning** – From follow-up inspection 2025-07-16: Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. **Admin Complaint**
14-33-4Basic – – From initial inspection : Basic – Reach-in cooler shelves with rust that has pitted the surface.Rusty shelves storing clean equipment next to triple sink **Warning** – From follow-up inspection 2025-07-16: **Time Extended**
Inspector observations synchronized from DBPR on September 7, 2026 1:37 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.