HUDDLE HOUSE
463949 E SR 200 · YULEE · Nassau County · FL 32097
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 2
35A-02-7High Priority – Live, small flying insects found. One live flying insect at three compartment sink. **Warning**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. 19 rodent droppings observed in back closet area behind cooks line. Person in charge removed and discarded all rodent droppings during inspection. **Warning**
Intermediate 4
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Green cutting board at three compartment sink has black staining.
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No test kit available for measuring chlorine for dishmachine.
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager. No certified food manager with four employees engaged in food service.
53B-02-5Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of training for Tara, hired approximately 8 months ago. Also, proof of training expired for Brianna M on 1/2/2025.
Basic 8
35A-03-4Basic – Dead roaches on premises. Two dead roaches on sticky trap in closet area behind cooks line. Person in charge removed and discarded sticky trap. **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Multiple employee beverages stored on the table at the waffle irons. All beverages moved to appropriate location. **Corrected On-Site**
36-73-4Basic – Floor/wall/ceiling/ceiling vents soiled/has accumulation of debris. Wall behind ice machine has dust. Ceiling vents and surrounding tiles above three compartment sink has debris/dust. Vent above dishmachine area has dust.
51-13-4Basic – No Heimlich maneuver/choking sign posted. Provided DBPR HR 5030-105.
51-18-6Basic – No copy of latest inspection report available.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. No employee handwash sign at handwash sink at the grill.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelves below grill and exterior of blenders have grease accumulation.
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler shelving has rust.
Inspector observations synchronized from DBPR on September 7, 2026 1:43 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.