Inspection Report

Florida DBPR Inspection Report
Completed

SUNSHINE BISTROS

1619 N STATE ROAD 7 · LAUDERHILL · Broward County · FL 33313

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Inspection Summary

Inspection dateDecember 19, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3647015
Visit number1
Inspection Visit ID13460387
DBPR license1625162

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate4 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in kitchen , asber reach in cooler – cooked chicken (49F – Cold Holding); pikiliz (67F – Cold Holding). Per operator item's were not prepared or portioned today . Items were left in cooler over night exceeding 6 hours.

Stop Sale
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in kitchen , asber reach in cooler – cooked chicken (49F – Cold Holding); pikiliz (67F – Cold Holding). Per operator item's were not prepared or portioned today . Items were left in cooler over night exceeding 6 hours. See stop sale

Stop Sale

Intermediate 3

#7Intermediate11-03-5

Intermediate – Certified Food Manager or person in charge lacks knowledge of employee health policy and health requirements. Provided operator with poster . Operator posted during the inspection. **Corrected On-Site**

Corrected On-Site
#8Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with poster . Operator posted during the inspection. **Corrected On-Site**

Corrected On-Site
#9Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed in kitchen , hand wash sink blocked by trolley . Operator removed during the inspection. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Basic 4

#1Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. Observed In kitchen case of plantains on floor. Operator elevated during the inspection. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic14-69-4

Basic – Ice buildup in reach-in cooler. Asber one door reach in cooler has ice build up.

#3Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted. Provided operator with poster . Operator posted during the inspection. **Corrected On-Site**

Corrected On-Site
#4Basic29-03-4

Basic – Water leaking onto floor surface. Observed in kitchen ware washing area, water slowly dripping from ceiling tile onto floor surface.

Inspector observations synchronized from DBPR on August 16, 2026 7:35 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 15 · No longer used
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.