Inspection Report

Florida DBPR Inspection Report
Completed

TWIN PEAKS

3060 FRUITVILLE COMMONS BLVD · SARASOTA · Sarasota County · FL 34240

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Inspection Summary

Inspection dateOctober 14, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3647034
Visit number1
Inspection Visit ID13460409
DBPR license6806030

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed in their steam table: Beef (125F – Hot Holding) Operator stated it had been out for approximately 2hrs. Operator placed further into the pan and turned up the steamer. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#5Intermediate03F-10-5

Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed no written plan for their 4hr marked butters on the cook line. Operator has multiple unfilled out copies, and states they have a filled out version but can't find it.

Basic 3

#1Basic10-08-5

Basic – Ice scoop handle in contact with ice. Observed the scoop handle in contact with ice at the bar. Operator removed it. **Corrected On-Site**

Corrected On-Site
#2Basic10-06-5

Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed multiple scoops not stored above their foods on the cook line. Operator removed them. **Corrected On-Site**

Corrected On-Site
#3Basic21-38-4

Basic – Wiping cloth sanitizing solution stored on the floor. Observed a sanitizer bucket stored on the floor. Operator double bucketed it. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 20, 2026 3:31 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.