Inspection Report

Florida DBPR Inspection Report
Enforcement

THE VOLSTEAD

115 W ADAMS ST · JACKSONVILLE · Duval County · FL 32202

Restaurant history →

Inspection Summary

Inspection dateJanuary 28, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3647039
Visit number1
Inspection Visit ID13460414
DBPR license2615905

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority2 Intermediate7 Basic0 Critical0 Non-Critical13 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 4

#8High Priority09-01-4

High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Peeling lemon and using the peel for a drink, explained to him and he got gloves **Corrected On-Site**

Corrected On-Site
#9High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. Expired in June 1, 2025. Establishment observed preparing, serving, or selling food to customers with an expired license. **Admin Complaint**

Admin Complaint
#10High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw showed eggs, personal, on shelf above oranges, cooler in office/storage, operator rearranged **Corrected On-Site**

Corrected On-Site
#11High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. On wrong side of splitter, should be on open side

Intermediate 2

#12Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed hacked, not able to open it and show me, emailed one to another email **Corrected On-Site**

Corrected On-Site
#13Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Cleaner at bar, employee labeled it cleaner **Corrected On-Site**

Corrected On-Site

Basic 7

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Black build up inside ice machine, on interior top guard

#2Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Under hand sink and triple sink at bar

#3Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted. Emailed one **Corrective Action Taken**

Corrective Action Taken
#4Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit. In reach in cooler, office/storage

#5Basic51-18-6

Basic – No copy of latest inspection report available. Couldn't find it, hacked emailed

#6Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed fruit on shelf above drinks in cooler at office/storage

#7Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. By hand sink at bar

Inspector observations synchronized from DBPR on August 14, 2026 8:28 AM.

Violation category totals
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 37 · No longer used
2 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 52 · Misrepresentation / misbranding
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.