WHISKEY CAKE KITCHEN & BAR
2223 WESTSHORE BLVD UNIT B207 · TAMPA · Hillsborough County · FL 33607
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. A container of pancake batter (51F – Cold Holding) and garlic butter (48F – Cold Holding) stored on counter top at cook line. Operator placed items in ice at time of inspection. Removed temped: pancake batter 40 F, garlic butter 45 F. **Corrective Action Taken**
Intermediate 1
16-62-1Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
Basic 4
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine. At prep area in kitchen.
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Multiple food employees in kitchen.
10-20-4Basic – In-use tongs stored on equipment door handle between uses. At cook line and prep area. Removed from oven handles. **Corrected On-Site**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry.
Inspector observations synchronized from DBPR on August 15, 2026 7:52 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.