Inspection Report

Florida DBPR Inspection Report
Completed

NARIN CAFE

8735 STIRLING · COOPER CITY · Broward County · FL 33328

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Inspection Summary

Inspection dateOctober 16, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3647279
Visit number1
Inspection Visit ID13460679
DBPR license1621404

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In small fliptop lower cooler, container of raw shell eggs above open container of pancake batter. Employee rearranged for proper separation. **Corrected On-Site**

Corrected On-Site
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On prep table in back kitchen, cooked oatmeal (67F – Cold Holding); grits (64F – Cold Holding). Per manager not prepared or portioned today and out of walk in cooler approximately 45 minutes when used. Manager returned both to walk in to rechill. **Corrective Action Taken**

Corrective Action Taken

Intermediate 2

#6Intermediate31A-10-4

Intermediate – Equipment drain line draining into handwash sink. Walk in cooler drain line runs into hand sink beside triple sink. **Repeat Violation**

Repeat Violation
#7Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Unknown substance in spray bottle on floor by triple sink. Employee labeled as cleaner. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic24-07-4

Basic – Cleaned and sanitized equipment or utensils not properly stored. Clean sheet pans standing on end on floor against walk in cooler. Employee moved pans off of floor. **Corrected On-Site**

Corrected On-Site
#2Basic08B-38-4

Basic – Food stored on floor. Container of fryer oil on floor in back prep area.

#3Basic29-08-4

Basic – Plumbing system in disrepair. Faucet at front counter hand sink loose. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 20, 2026 3:11 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.