PUNTA CANA RESTAURANT
2050 E IRLO BRONSON MEMORIAL HWY · KISSIMMEE · Osceola County · FL 34744
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw steak over raw fish in walk in cooler **Warning**
Intermediate 3
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. At handwashing sink near walk ins **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Was unable to access due to office being locked **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. At inside bar handwashing sink **Warning**
Basic 3
36-17-5Basic – Floor tiles missing and/or in disrepair. Throughout kitchen and in walk in freezer **Repeat Violation** **Warning**
36-68-5Basic – Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. In hood over cookline **Warning**
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Avocados with stickers still on stored in cookline make table **Warning**
Inspector observations synchronized from DBPR on August 14, 2026 8:51 AM.
Violation category totals
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.