SUBWAY
19471 SHERIDAN ST · FORT LAUDERDALE · Broward County · FL 33332
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at flip top cooler at front – grilled chicken (46F – Cold Holding); sliced ham (46F – Cold Holding); cold cut (50F – Cold Holding); roast beef (45F – Cold Holding); sliced Turkey (46F – Cold Holding) as per employee items held out of temperature for approximately 60 minutes, items not portioned or prepared today. Operator stored items in walk in cooler **Corrective Action Taken** **Repeat Violation** **Admin Complaint** – From follow-up inspection 2025-07-16: Observed at flip top coolers at front – grilled chicken (46-49F – Cold Holding); sliced tomatoes (48F – Cold Holding) as per operator item not portioned or prepared today. Item held out of temperature for approximately 7 hours. See stop sale. **Admin Complaint**
Intermediate 1
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed slicer with food debris and build up. – From follow-up inspection 2025-07-16: Same **Time Extended**
Basic 2
51-11-4Basic – – From initial inspection : Basic – Carbon dioxide/helium tanks not adequately secured. Observed next to walk in cooler – tank not secured – From follow-up inspection 2025-07-16: Same **Time Extended**
50-09-4Basic – – From initial inspection : Basic – Current Hotel and Restaurant license not displayed. – From follow-up inspection 2025-07-16: Same **Time Extended**
Inspector observations synchronized from DBPR on September 7, 2026 1:40 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.