URBAN CANTINA
200 E MADISON ST · TAMPA · Hillsborough County · FL 33602
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 7
01B-01-4High Priority – Dented can present. Delsol chipotle See stop sale. **Warning**
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dishes inside machine and was turned on tested 3 times below 50-100ppm **Warning**
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over limes reach in cooler by dish washing machine. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach in cooler top table sour cream 47F ceviche 45F **Repeat Violation** **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Heat box back kitchen close to walk in Hot holding: veggies cook 53F cook rice 79F cook chicken 115F cook pork 80F held less than 4 hours discussed with employees to move foods to stove no action taken. **Repeat Violation** **Admin Complaint**
41-18-4High Priority – Warewashing sanitizing solution exceeding the maximum concentration allowed. Above 50-100ppm underneath prep table **Warning**
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Ice machine bin white piece soiled **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink.cook line. Warewashing area and by storage area. By walk In cooler. At bar area **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. Back storage area across from walk in and ice machine. Warewashing area by ice machine and by walk in cooler. At bar line **Repeat Violation** **Warning**
Basic 4
21-04-4Basic – In-use wet wiping cloth/towel used under cutting board. **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Back storage area across from walk in and ice machine war washing area at bar area. **Repeat Violation** **Warning**
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed avocados over ready to eat tomatoes **Warning**
29-03-4Basic – Water draining onto floor surface. Walk in air vent leaking water onto floor not landing on food **Warning**
Inspector observations synchronized from DBPR on August 13, 2026 7:37 PM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.