Inspection Report

Florida DBPR Inspection Report
Enforcement

LA DONA

1800 SAWGRASS MILLS CIR UNIT 2460 · SUNRISE · Broward County · FL 33323

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Inspection Summary

Inspection dateDecember 15, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3647634
Visit number1
Inspection Visit ID13462355
DBPR license1625889

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority4 Intermediate3 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 5

#4High Priority29-44-4

High Priority – Air gap between water supply inlet and flood rim of equipment/sink is less than one inch. **Warning**

Warning
#5High Priority12A-17-4

High Priority – Employee rubbed hands together for less than 10-15 seconds while washing hands. Server washed hands for 6 seconds after handling soiled dishes. **Warning**

Warning
#6High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. License is expired in our dashboard. Operator renewed license. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#7High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 1) Shredded cheese (51F – cold holding). Per operator not prepared or portioned today. Per operator out of temperature for more than 4 hours. Operator discarded. **Warning**

WarningStop Sale
#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 1) In the kitchen front line area, shredded cheese (66F – Cold Holding); cooked rice (50F – Cold Holding). Per operator not prepared or portioned today. Per operator not out of temperature for more than 4 hours. Operator placed in walk in freezer to quick chill. 2) Shredded cheese (51F – cold holding). Per operator not prepared or portioned today. Per operator out of temperature for more than 4 hours. Operator discarded. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Intermediate 4

#9Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification. Did not provide food manager certification. **Warning**

Warning
#10Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator did not have test kit. **Warning**

Warning
#11Intermediate31B-03-4

Intermediate – No soap provided at handwash sink at bar. **Warning**

Warning
#12Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Spray bottle not labeled sanitizer. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Basic 3

#1Basic36-22-4

Basic – Floor area(s) covered with standing water. Standing water on floor next to walk in cooler. **Warning**

Warning
#2Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave soiled with food particles. **Warning**

Warning
#3Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler next to handwashing sink. **Warning**

Warning

Inspector observations synchronized from DBPR on August 16, 2026 7:56 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 30 · No longer used
2 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.