THE COOP
457 W MACCLENNY AVE. · MACCLENNY · Baker County · FL 32063
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs on shelf over cut cabbage. Operator relocated. **Corrected On-Site**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Establishment utilizes time as public health control for raw chicken with incorrect time frame posted, discussed with operator and corrected. **Corrected On-Site**
Intermediate 1
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Open container of milk opened previous day in reach in cooler. Employee date marked container. **Corrected On-Site**
Basic 10
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Bulk ice bin deflector plate with mold like substance.
35A-03-4Basic – Dead roaches on premises. One dead roach on floor of office storage room. Operator swept and discarded. **Corrected On-Site**
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Employee personal food on top shelf of reach in cooler over food for customers.
14-11-5Basic – Equipment in poor repair. Multiple damaged door gaskets. Ice build up on seal of reach in chest freezer.
08B-38-4Basic – Food stored on floor. Container of bbq sauce on floor of office storage area.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cook line door gasket soiled.
25-32-4Basic – Reuse of single-service or single-use articles. Establishment reuses single service sour cream containers.
25-05-4Basic – Single-service articles improperly stored. Box of single service gloves stored on the floor of the office area.
08B-12-5Basic – Stored food not covered. In reach in freezer uncovered bag of raw beef.
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on reach in cooler prep table.
Inspector observations synchronized from DBPR on September 3, 2026 11:58 AM.
Violation category totals
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.