CHINESE NO 1 RESTAURANT
748 S US 1 · S VERO BCH · Indian River County · FL 32962
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 2
41-07-4High Priority – Container of medicine improperly stored. Cough drops with to go silver ware **Repeat Violation**
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Raw chicken over fried cheese sticks in upright freezer. Raw chicken over cut onions in walk in cooler
Basic 9
14-01-5Basic – Bowl or other container with no handle used to dispense food. Bowl in bulk rice bin **Repeat Violation**
24-27-4Basic – Clean plastic buckets stored next to handwash sink not inverted
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Repeat Violation**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. 1 employee
08B-38-4Basic – Food stored on floor. Frozen meats sitting in plastic buckets on floor in kitchen
10-02-4Basic – In-use utensil not stored on a clean portion of food preparation or cooking equipment. Utensil stored between cardboard box used to cut chicken
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. various frozen meats sitting on floor in plastic buckets **Repeat Violation**
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Case of unwashed mushrooms over pre-portioned sauces in walk in cooler
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry.
Inspector observations synchronized from DBPR on August 15, 2026 7:36 AM.
Violation category totals
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.