Inspection Report

Florida DBPR Inspection Report
Completed

JUST SALAD STORE #81

897 ALAFAYA TRL UNIT G02B · ORLANDO · Orange County · FL 32828

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Inspection Summary

Inspection dateJune 1, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3648035
Visit number1
Inspection Visit ID13463630
DBPR license5815808

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Hot hold back area ; sweet potato (121F – Hot Holding); black lentils (129F – Hot Holding Operator stated it's been at the hot hold for less than 30 minutes and she did reheat it to 165 f **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic29-18-4

Basic – Drain cover(s) missing. Under the 3 compartment sink . Operator cover it . **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic14-11-5

Basic – Equipment in poor repair. Gasket torn bottom table front area . **Repeat Violation**

Repeat Violation
#3Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. No hand wash sign at the employee hand wash sink back area .

#4Basic21-08-4

Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Quat sanitizer 0 ppm Operator changed the sanitizer bucket second check 200 ppm . **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 11, 2026 10:56 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.